Located in the up and coming downtown Brooklyn, Pollo D'Oro restaurant offers diners the opportunity to experience Peruvian culinary specialties in a casual setting. Pollo D'Oro, with its array of breakfast, lunch, and dinner options, is the place you seek. Have a business lunch? Choose one of the many delectable options on our pre-fixe menu. Looking for a quick dinner to order and bring home? Pollo D'Oro's signature rotisserie chicken, hot, juicy, and cooked to perfection, is the perfect healthy meal for the entire family. As evening sets in, the restaurant transforms into the perfect place for an afterwork get together or a romantic evening, offering a variety of appetizing specialties and drinks, including our signature Pisco Sour, a Peruvian beverage not to be missed.
JOSE ALACHE (Center Right)
With 17 years of experience working in some of the most popular Peruvian restaurants such as restaurants as Punto Fijo and Wanka Restaurant, our executive chef Mr. Jose Alache enjoys showcasing the most loved dishes of Peru with a twist of sophistication.
JOHN PAUL LOPEZ GUERRA (Center Left)
A talented young protege of Astrid and Gaston, John comes from the prestigious La Mar on New York City. Working with the executive chef, he reinterprets traditional dishes that promise to delight all the senses.
MANUEL SANTISTEBAN (Left) and MARLON CULQUI (Right)
Longtime friends, Manny and Marlon have dreamt of opening a classic Peruvian Restaurant here in the Big Apple. With the idea of serving the best and the freshest classics of their country, they are excited to bring bright flavors and delectable dishes to downtown Brooklyn.